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Restaurant Favorites \ Wanchai Ferry \ Dry Dinners \ Spicy Garlic Chicken

Spicy Garlic Chicken

Includes

  • Bamboo Shoots & Water Chestnuts
  • Long Grain White Rice
  • Spicy Garlic Sauce
  • Seasoned Cornstarch
  • Complete Your Meal
  • Preparation
  • Nutrition

We collaborated with Tablespoon.com on exclusive recipes, specifically chosen to help you complete a great Asian meal at home

Appetizers, Sides, & Desserts

  • Lettuce Wraps
  • Cashew Green Beans
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YOU WILL NEED
1 1/2 Cups Water for Rice
1 Lb Uncooked Boneless Skinless Chicken Breasts
2 Tablespoons Vegetable Oil
1/3 Cup Water for Sauce
 
READY IN ABOUT 30 MINUTES!
 
RICE
1. Pour Rice from pouch into 2-quart saucepan; add 1 1/2 cups water. Heat just to boiling. 
Reduceheat to low; cover and simmer about 20 minutes, without stirring, until rice 
is tender and liquid is absorbed. Meanwhile, continue with step 2.
 
CHICKEN
2. Cut chicken into 1-inch pieces; pat dry if necessary. Empty Seasoned Cornstarch into 
medium bowl.* Add chicken; stir until completely coated. Heat 2 tablespoons oil in 10-inch 
nonstick** skillet over medium-high heat; rotate skillet until oil covers bottom.
 
3. Carefully add chicken to hot oil; cook about 7 minutes, stirring occasionally, until golden 
brown on all sides and no longer pink in center. 
 
SAUCE
4. Reduce heat to medium. Stir in Spicy Garlic Sauce and 1/3 cup water. Drain Bamboo Shoots & Water 
Chestnuts; stir into chicken mixture. Simmer uncovered about 2 minutes or until hot. Serve 
with rice. Refrigerate leftovers.
 
* You can also use a food-storage plastic bag to coat chicken. 
 
** If using skillet without nonstick finish, increase oil to 1/4 cup.
 
High Altitude (3500-6500 ft): No change.
Coupon
Sweet  & Sour Chicken

Sweet & Sour Chicken

Pineapple & water chestnuts, sweet & sour sauce, long grain white rice, seasoned cornstarch

Cashew Chicken

Cashew Chicken

Long grain white rice, cashew sauce, seasoned cornstarch, roasted cashews

Spicy Garlic Chicken

Spicy Garlic Chicken

Bamboo shoots & water chestnuts, long grain white rice, spicy garlic sauce, seasoned cornstarch

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